Candied Pecan Sweet Potato Casserole Topped with Roasted Marshallows
Chef Tami Lewis redefines holiday comfort food with her Candied Pecan Sweet Potato Casserole, a dish that masterfully balances decadence and warmth. Creamy, spiced sweet potatoes form the base, blended with cinnamon, nutmeg, and a hint of vanilla for a cozy, aromatic profile. A luscious layer of candied pecans adds a sweet, caramelized crunch, perfectly complementing the smoothness below. To finish, the casserole is crowned with golden, toasted marshmallows, their gooey sweetness bringing an irresistible touch of nostalgia.
Chef Tami Lewis redefines holiday comfort food with her Candied Pecan Sweet Potato Casserole, a dish that masterfully balances decadence and warmth. Creamy, spiced sweet potatoes form the base, blended with cinnamon, nutmeg, and a hint of vanilla for a cozy, aromatic profile. A luscious layer of candied pecans adds a sweet, caramelized crunch, perfectly complementing the smoothness below. To finish, the casserole is crowned with golden, toasted marshmallows, their gooey sweetness bringing an irresistible touch of nostalgia.
Chef Tami Lewis redefines holiday comfort food with her Candied Pecan Sweet Potato Casserole, a dish that masterfully balances decadence and warmth. Creamy, spiced sweet potatoes form the base, blended with cinnamon, nutmeg, and a hint of vanilla for a cozy, aromatic profile. A luscious layer of candied pecans adds a sweet, caramelized crunch, perfectly complementing the smoothness below. To finish, the casserole is crowned with golden, toasted marshmallows, their gooey sweetness bringing an irresistible touch of nostalgia.
Half Pan serves 8-10